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UFC’s Nick Diaz Beats Up Hyde Bellagio Guests.

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I’m not saying that some people are dumb, but maybe you shouldn’t run your mouth off at the former UFC welterweight. According to friends at Hyde, a celebrating Diaz was drinking a bit too much and accidently bumped into a guest.

Diaz apologized, according to my VIP host, and the four douche bags jumped him at the club.

Hyde security tried to calm it down,  but the fight spilled into the casino where the cowards decided to attack him with chairs and other objects after realizing that even drunk, Diaz was kicking their collective asses.

Security eventually intervened and LVMPD was called.

We recently reported that Bellagio had taken steps to prevent firearms at Hyde, and this shows what that policy by MGM was a great one. Guns and alcohol don’t mix, and can you imagine if these cowards had guns, they would have used them.

Diaz declined to press charges.

Breaking: New Leaked Legal Documents Alledge that Hakkasan Received Funds Connected To Money Laundering

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Just a few days after we reported that leaked documents as part of a criminal investigation against Hakkasan’s former Chairman showed a connection between Hakkasan and potentially billions of dollars of illegal money laundering, more leaked documents were mailed to Sarawak Report, showing exactly how the funds were transferred, from what companies and where they ended: Hakkasan Group.

According to the documents, Attorneys at Greenberg Traurig assisted in a transfer of money, when funds were taken from a company already named in the criminal investigation for money laundering then transferred into the GT Law Bank Account, then transferred to Hakkasan as part of the purchase of the company’s stock. Specifically, one document showed that Vasco Investment Services SA, on Oct 2, 2012, transferred US$10 million (RM40 million) to Tasameem Real Estate LLC, which is the owner of Hakkasan. Vasco Investment Services SA, owned by United Arab Emirate’s tycoon Khadem al-Qubaisi, was named in the US Department of Justice (DOJ) court filings as a beneficiary of 1MDB funds allegedly misappropriated during the Aabar BVI (Genting/Tanjong) phase.

Included in the documents, show how funds were transferred to their attorneys, then used to purchase everything from Boats, luxury apartments and of course, Hakkasan.  As the commentary points out:

The involvement of Sullivan in his capacity as a representative of Hakkasan in the purchase of his IPIC boss’s New York flat with money acquired from 1MDB is symptomatic of the close knit web of operations between KAQ related companies, which were all run by the same handful of key operators.

These were in particular Sullivan himself; Hakkasan’s CEO, Neil Moffitt, and Marc Ambroisien, then CEO of Edmond de Rothschild Bank in Luxembourg (BPERE), the manager who had originally agreed to accept the suspicious payments from 1MDB.

I spoke to a few forensic accountants, and my friends at the Department of Justice, US Attorney’s Office, and they all told me the same things: These documents are damning at least, showing that not only were funds transferred to Hakkasan, but that they show an intent to launder and hide the funds from both US Government and other governments as part of a massive conspiracy to commit fraud and money laundering.

Highly recommend you full read the report and documents, and you can see clearly that the people involved were purposely trying to break the law and hide it – that this is nothing more than the worst type of money laundering.

I want to make clear here: we are not alledging that Hakkasan’s Neil Moffitt was personally involved in any money laundering, or he himself knew where the funds came from. There is zero correspondence at this part that connects him personally, and we have no evidence that Hakkasan itself or employees were involved with this. However, this matters little if the DOJ seizes Hakkasan which looks more and more likely unless their attorneys make a great deal.  It is my opinion the company should be sold, with the money being used to repay the investment funds — and that Neil Moffitt, who is clearly the creative genius, should stay at the helm of the company and run it as long as there is no proof that he knew about the money laundering

Vegas Execs: Terrence Thornton Promoted to Vice President at Las Vegas Global Economic Alliance

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Terrence Thornton
Terrence Thorton

Effective immediately, the Las Vegas Global Economic Alliance has promoted Terrence Thornton to Vice President of Investor Services and Development.

Thornton’s work with the LVGEA dates back to 2006—where he initially served as administrative assistant—eventually working his way up the ranks of the organization to play a leading role in investor recruitment and recognition efforts.

“Terrence has been a loyal, hardworking, and indispensable member of the LVGEA team for the last 10 years,” said Jonas Peterson, president and CEO of the Las Vegas Global Economic Alliance. “Terrence’s leadership in maintaining valuable relationships with our board of directors and investors allows the LVGEA to have the resources it needs in order to accomplish its goals. His dedication to community and economic development over the years have left a lasting impact on the diversification efforts of our region.”

“Through the years, I have been blessed with the opportunity to work with some amazing people; my peers on LVGEA’s team, governance and community at large,” said Thornton.  “It is a credit to their collective influence that I have been able to achieve this advancement.  I am excited about the success that LVGEA has been able to achieve in such a short amount of time. With this promotion, I am looking forward to progressing LVGEA’s connections to leaders and industries needed to advance economic development in southern Nevada.”

A product of Southern Nevada, Thornton completed his undergraduate degree at the University of Nevada, Las Vegas and earned a Master’s in Nonprofit management and Leadership from Walden University in 2011.

John Curtas Appropriately Shits on Pawn Stars Poo-tine

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While not everyone appreciates local Las Vegas legend John Curtas, or his forward and honest way of expressing himself, I find him to be a breath of fresh air in a press-release ridden environment that is so full of absolute bullshit that one of the “top” reviewers in the industry, doesn’t even live in Vegas and fakes pretty much every story.  He’s the type of person I would go to a restaurant with: successful lawyer, highly educated, actually knows where food comes from and doesn’t care if everyone disagrees with him. I read reviews for both options and opinions, and that is what makes him one of the best in the field.

His most recent post is worth reading, if only to wish away the Pawn Stars crowd from Vegas. He makes it clear that this crowd, who wants to take photos in front of Pawn Stars and watch people get fat while eating crap in a bun, are probably not the best people to market to:

When these people get bored with looking at other people’s junk* they get hungry.

Knowing this, Rick Harrison of Pawn Stars fame decided to create a container park (Pawn Plaza) of eateries right across the lot from where they park their pickup trucks and Camaros.

Needless to say, it has been less than a rousing success.

The poutine place lasted for about 8 minutes — which was 7 minutes longer than we gave it — and other feed baggeries quickly bought the farm after limited runs. (And by “limited runs” we mean a matter of weeks or months at best. We’ve been here three times over the past seven months and only saw the doughnut shop open, once.)

Want to laugh? Read the full article here

Now Open: Standard & Pour Henderson

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Kerry Simon’s last project, Standard & Pour, now a joint venture created by Simon Hospitality Group and Titan Brands, is now open in the Henderson-Anthem area.

The 130-seat gastro lounge style restaurant features a panoramic view of the Las Vegas Strip and allows guests to dine in a social environment with a variety of shared plates and a distinctive beverage program, perfect for any occasion.

Co-Owner/Chef Cory Harwell and Culinary Director of Simon Hospitality Group John Courtney lead the kitchen with a menu that features comfortable and recognizable food while using familiar vehicles to introduce guests to new and exciting ingredients. Executed by Chef Jake Dieleman, the menu features the choice of vegetable, fish, meat and dessert options, complete with over two dozen dishes. Signature items include endive & date (mandarin orange, spiced pistachio, shallot); scallop crudo (ruby red grapefruit, avocado, bagna cauda); snail wellington (prosciutto, duxelle, parmesan, garlic cream); meatballs (housemade ricotta, Sunday gravy); venison tartare (cherry mostarda, white chocolate, quail egg); and wine & cheese sundae (cheesecake blondie, merlot ice cream, brandied cherry); to name a few.

The beverage program places a strong emphasis on handcrafted cocktails, with options for single serving cocktails, an in-house bottled cocktail, and decanter-style shared cocktails for the table recommended for six guests or more. Highlights include the First Date (Belvedere grapefruit vodka, fresh lime, atomized mezcal); Gin City (Hendricks gin, fennel honey syrup, orange blossom water); Raspberry Beret (Belvedere citrus vodka, raspberry puree, house lemonade, and is bottled in-house); Pool Boy (Don Q rum, Don Q cocoa rum, blue curacao, pineapple, and served in a decanter) and more. In addition to a full bar, guests can enjoy a selection of 12 wines by the glass or bottle, and a dozen craft beers.

Featuring an intimate space in a pulsating atmosphere, Standard & Pour is decorated in a contemporary modern design, with accents of shou sugi ban charred wood, bold graphic floral wallpaper and fleur-de-lis-inspired tile. The cozy restaurant, comprised of 4,700 square feet, offers a variety of dining options such as a bar and lounge, main dining room complete with a live edge wood communal table, and outdoor patio dining. Private dining options are available from 40-60 people inside the lounge or up to 30 people seated in the semi-private dining room.

Open nightly, Standard & Pour is located at 11261 S. Eastern Ave, Suite 200, Henderson, NV 89052 (near Sunridge Heights Pkwy and Eastern Ave). The restaurant is open for dinner Sunday through Thursday from 4 p.m. to 11 p.m., and Friday and Saturday from 4 p.m. to midnight. Parking and valet are available. Call (702) 629-5523 for reservations, or visit www.standardandpourlv.com

Slice of Vegas Hosts Craft Beer Dinner and Celebration Sept 13th

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Slice of Vegas at The Shoppes at Mandalay Place is teaming up with Pizza Port Brewing Co. and Speakeasy Ales & Lagers to host a special beer pairing dinner on Tuesday, Sept. 13 at 6:30 p.m. Chef George Motsinger invites guests to indulge in a delectable five-course dinner experience paired with a selection of craft beer including Pizza Port’s Chronic and Bacon & Eggs, and Speakeasy’s Double Daddy and Tallulah, to name a few. The menu is priced at $45 per person (exclusive of tax and gratuity) and will feature the following pairings:

Passed Appetizers

Assorted bruschetta served on arrival of beers

Pizza Port Chronic

Speakeasy Double Daddy

First Course

Vegetable ribbon salad

Prepared with zucchini, squash, carrots, fresh herbs,

extra virgin olive oil, lemon, and pomegranate

Speakeasy Tallulah

Second Course

Orrechiette

Prepared with greens, garbanzo beans, tomatoes, chili flake, and ricotta salata

Pizza Port Graveyards

Third Course

Osso Bucco

Prepared with saffron orzo and gremolata

Pizza Port Bacon & Eggs

Fourth Course

Carmel Bundino

Prepared with salted caramel and chantilly cream

Speakeasy Syndicate #3

WHO:             

After opening their doors in 2006, Pizza Port Brewing Co. has become a sought out favorite by the California coast where they originated. Specializing in Ales and Belgian-inspired beers, Pizza Port is perfect for enjoying a cold, crisp beer with that perfect slice.

Opened in 1997, Speakeasy Ales & Lagers Brewery has become a favorite for ales, stouts, lagers and IPAs. Founded in the heart of the Bay in San Francisco, CA, Speakeasy now serves up and down the West Coast helping beer connoisseurs enjoy the finer things in life: beer and having a good time.

WHEN:
Tuesday, Sept. 13, 2016, from 6:30 p.m. to 8:30 p.m.

WHERE:

Slice of Vegas at The Shoppes at Mandalay Place
Complimentary valet parking is available downstairs at The Shoppes at Mandalay Place valet, located off Mandalay Bay Road.
3930 S Las Vegas Blvd, Las Vegas, NV 89119

RSVP:

Guests may RSVP to Robyn Mauthe at beerdinner@sliceofvegaspizza.com

For more information about Slice of Vegas, visit www.sliceofvegaspizza.com or follow on Facebook at www.facebook.com/sliceofvegas and Twitter @sliceofvegas

 

About Slice of Vegas

Slice of Vegas opened at The Shoppes at Mandalay Place in 2012 as the second installment from Titan Brands, the company that brought Hussong’s Cantina to the U.S. Slice of Vegas has two dining options, from taking in the restaurant’s energy at a table or booth to grabbing a quick bite from the By the Slice counter. The eatery features a hip jukebox that diners can control by their iPhone as well as 14 televisions throughout the restaurant. A full bar that includes imported and domestic wine and over 70 craft beer choices completes the inviting space. Keeping in line with Hussong’s Cantina, Slice of Vegas offers great food in a friendly and approachable environment.

Hakkasan Group Linked to Money Laundering in New Report, Former Chairman Arrested.

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Khadem Al Qubaisi, the former chairman of Hakkasan nightclub, was arrested in connection with Abu Dhabi authorities’ investigation into the scandal involving the 1Malaysia Development Bhd., or 1MDB, the Wall Street Journal reported. He was not yet charged. This spring, Qubaisi’s assets were frozen and he was told he could not leave the United Arab Emirates.

A few months ago we did an article about Hakkasan, and accusations that were coming out of law enforcement and foreign journalists that the main investors and now former Chairman of Hakkasan were involved in what is alleged to be billions of dollars of money laundering.  At the time we had spoken to a representative at the Department of Justice, who informed us that they were looking at Khadem Al-Qubasi, his investments and the investments that he made in Hakkasan Group. However, since these were just allegations and no arrests were made, we gave Mr. Moffit, the CEO of Hakkasan equal time to explain why there was no connection to the company he ran.

Since then the US Department of Justice, and police in several countries including Switzerland have actively seized much of Al-Quabaisi’s assets, issued arrest warrants, and according to our sources, they are now actively looking at all of the investment of Al-Quabaisi’s including Hakkasan. According to John Cameron of MagneticMag, new documents have been made public that shed light on Al-Quabaisi’s investments.

According to Cameron, “If a document uncovered during recent investigations into the origin of Hakkasan and Omnia’s startup capital means what officials think it does, though, neither club might even have another chance to place.

An article from last September in Malaysian investigative publication Sawarak Report – whose incisive exposés have prompted officials of numerous countries to officially investigate various matters – first connected Al-Qubaisi to funds that had gone missing from accounts belonging to 1Malaysia Development Berhad (1MDB). 1MDB is a government-owned strategic development company that puts taxes and investment capital towards initiatives intended to stimulate the Malaysian economy.”

The Sarawak Report, based in Indonesia has been covering the money laundering scandal for some time, and  just recently said they have “traced crucial evidence linking the Luxembourg bank accounts, which received hundreds of millions of dollars stolen from 1MDB, with the global Hakkasan nightclub and restaurant chain centered in Las Vegas.” You can read the full report here.

The report is interesting, and shows how multiple companies and offshore accounts were used to eventually get the money to Hakkasan Group, and why their investments may be tainted.

If these accusations are correct, Hakkasan Group is in serious trouble. My contacts the DOJ US Attorney’s Office told me that they were aware of the report but wouldn’t comment on its validity and what steps they are taking. He however made it clear they were “very interested” in any information that could be sent their way about the connections and where the money might have gone.

If Hakkasan has built an empire on what is basically stolen money, their entire company could be eventually seized and forced to sell their properties and clubs.

How will Neil Moffitt fare in this? While some have made claims that he himself knew about the money laundering and benefited through real estate deals, and use of multimillion dollar apartments. Hopefully if the accusations are true, this means that he can stay at the helm of the company, and that other non-tainted investments may keep it afloat in order to be sold, or to get more funding.

However,  right now things look like they could go either way. If more evidence is uncovered, I wouldn’t be surprised that within the next 6 months Hakassan may be shut down or forced to be sold.

Hakkasan claims none of the money came from illegal funds, and their VP of Legal Affairs Brandon Roos, who had previous sent this publication threatening emails, claims that their own “internal investigation” proves it.

What about the tens of millions of dollars paid to DJs for performing at Hakkasan? According to several attorneys that I spoke to, there is reason to think that if the money is definitively linked to money laundering, that DJs that have been paid by Hakassan, including Tiesto could be forced to pay back their enormous payments they received to the feds, via a process called disgorgement.

We can only hope Hakkasan is correct, and they received only legal funds and their (former) Chairman is not-guilty.


Photo Credit: Scott Roeben http://vitalvegas.com 

The Bradley Sold Even Before Vegas Bar Rescue Airs Tonight

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In sad news, Megan Lynn Cordrey, the bartender was arrested in 2017 and will be in prison for quite a while it seems. We had actually met up with her for coffee about this episode before she was arrested — sad story.

In perhaps what could be the strangest episode ever on Bar Rescue, Jon Taffer works with Brad Stegman, the owner of “City Bar” in Las Vegas.  According to the producers, Stegman left his corporate job with a casino and sunk his life savings into what he envisioned as a traditional, neighborhood tavern. But when he started to lose $6000/a month, Stegman allowed his bartenders to create their own events including a bondage night which bartenders would beat customers into submission.

John Taffer decided to whip Brad Stegman into changing the bar, and they rebranded as The Bradley, Gaming and Cocktail lounge. Unfortunately, despite the show taking over the bar, it didn’t last very long and it was closed — and sold to The Sahara Lounge.

On June 30, The Bradley was sold to The Sahara Lounge. Bar Rescue airs Sundays at 9pm on SPIKE.

Should NRA Members Boycott Trump’s Vegas Hotel for Banning Guns?

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At first I couldn’t get anyone at the Trump Hotel in Las Vegas to answer my questions. Their PR people ignored any attempt to find out if the Trump Hotel bans firearms, and when I called each time, they refused to talk to the press about the subject.

So, I decided to call as a guest after booking a room under a pseudonym that I sometimes use, and proceeding to call and ask questions to get a straight answer.

After security asked if I was a guest, I assume they looked up some sort of reservation system, to make sure I was telling the truth, and they told me the rules and regulations.

Simply put, guests are not allowed to bring firearms on the premise. They are BANNED. They are required to check them in with security, and can get it after they leave the hotel. They have the “right to enforce this” regardless of the Second Amendment, and the wishes of their guests.

This isn’t just in Vegas, but all of Trump Hotels and Buildings.

“No, we don’t allow any firearms in the hotel,” a manager at Trump International Hotel & Tower Chicago told one reporter from ThinkProgress over the phone.  “Guns are also banned at Trump National Golf Club in Los Angeles. An employee at the course told ThinkProgress that “we don’t allow firearms on the property.” Asked whether that ban applies even to those with a concealed-carry permit, he said that “with a permit we still don’t allow firearms.”

“Nor are weapons, even for those with a concealed carry license, permitted at theTrump International Hotel Waikiki Beach Walk in Honolulu. “It’s a gun-free zone, even for people with a permit,” a customer service agent informed the same reporter.

Should a Hotel that doesn’t allow people to bring their legal firearms in be boycotted? What do you think about a hotel owned by a Presidential Candidate who claims to be pro-gun rights, not allowing guns in his buildings?

Republican Jim Murren of MGM: Why I Support Hillary Clinton Over Trump

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Jon Ralson, the celebrated Las Vegas political analyst sat down with James Murren, the CEO of MGM Resorts International and a life long Republican to talk a little about what is going on with his political view-points, including his support of Hillary Clinton over Trump. As he calls it, he is putting “Country over Party” to do what he feels is the right thing. His decision has made quite a few Trump supporters angry, who have left nasty messages in social media both on the MGM Facebook pages and on our own pages when we announced it.

“I am extrodinarily disturbed by the extreme positions that One Candidate (Trump) has taken….”