Famed Chef Andre Rochat introduces for the first time, a one day special prix fix multi-course menu made especially for local lovers, who want a little more casual french Bistro food to inspire their night this Valentine’s Day. Andre Rochat is Las Vegas’ original celebrity chef. And, today, although he shares the limelight with some of America’s most celebrated toques, he’s still our favorite.
Starter:
French Kiss Oyster Shooters
First course:
Choice of Potato-Leek Soup or Roasted Heirloom Beet Salad
Second course:
Steak Frites for two with Maître d’ butter (Add Andre’s Scampi for $20)
Dessert:
Raspberry Soufflé with Chocolate Sauce
Andre’s Bistro & Bar blends French Bistro and American Tavern cuisine in an casual neighborhood setting. Owned and operated by the dining and nightlife group, Stacked Hospitality, the location returns Andre’s to its roots by becoming his first neighborhood restaurant opening since the debut of his eponymous, groundbreaking restaurant in 1980 in Downtown Las Vegas.
Created as an homage to award-winning chef and restaurateur André Rochat, the restaurant preserves the high standards he set while connecting with a brand-new generation of food lovers. Andre’s Bistro & Bar is open for lunch, Happy Hour, dinner and weekend brunch.
WHEN:
Tuesday, Feb. 14
Reservations are available from 4:30 p.m. to 10 p.m.
PRICE:
Prix fixe menu is $40 per person.
Beverage, tax and gratuity not included. A la carte dining will also be available.
WHERE:
Andre’s Bistro & Bar
6115 S. Fort Apache Rd., Suite 112
Las Vegas, NV 89148
